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Food, Conservation, and Energy Act

United States [2008]

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food deserts

  • In food desert: Improving access to healthy foods

    …to healthy foods, introducing the Food, Conservation, and Energy Act of 2008, which was followed by an evaluation of the prevalence of food deserts in the country. In 2010 U.S. Pres. Barack Obama proposed the Healthy Food Financing Initiative (HFFI), which encouraged retailers to bring healthy foods to impoverished urban…

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